- -1 1/2 c flour
- -1/2 c sugar
- -1/2 tsp baking soda
- -1/2 tsp salt
- -1/2 c canola oil
- -1 tbsp vanilla
- -1 tbsp maple syrup
- -egg replacer for one egg*
- -cinnamon sugar (to roll dough in)
*i mixed 1 tbsp water, 1 tbsp oil, and 2 tsp baking powder]
Mix dry and wet ingredients separately, then together. Roll into balls and coat with cinnamon sugar. Bake at 375 for 7-8 minutes. Let cool before serving. Makes 18.
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