- -1 1/2 c flour
 - -1/2 c sugar
 - -1/2 tsp baking soda
 - -1/2 tsp salt
 - -1/2 c canola oil
 - -1 tbsp vanilla
 - -1 tbsp maple syrup
 - -egg replacer for one egg*
 - -cinnamon sugar (to roll dough in)
 
*i mixed 1 tbsp water, 1 tbsp oil, and 2 tsp baking powder]
Mix dry and wet ingredients separately, then together. Roll into balls and coat with cinnamon sugar. Bake at 375 for 7-8 minutes. Let cool before serving. Makes 18.
